This is one of my favorite soups, however I hear many people have a fear of soup made with broccoli due to the fact that...let's just say...it gives them a tummy ache. If you either have an iron gut like myself or live alone and are jobless so if your "tummy hurts" no one is there to notice. This one involves a lot of "riffing," if you will. You can really add anything you want when it comes to spices and veggies. I will italicize things that I got creative with. Word?
BROCCOFLOWER SOUP
5 c Stock (any kind you like)
5 c chopped broccoli and/or cauliflower in any ration you prefer
2 c chopped carrot
1/2 c chopped onion
spices (I used salt, pepper, dried basil, chili flakes, and this 21 flavor seasoning crap I have from Trader Joes)
1 T tomato paste
Dice veggies and add to stock. Simmer for 20 minutes and puree. It is super delicious and is relatively cheap. Yummy, right?
0 Responses to "Toot toot beep beep.":
Post a Comment